Nasi Goreng

A healthy blend of brown rice, vegetables and egg omelette in a mild Asian sauce.

Ingredients
Brown rice, sauce [Thickener (1442), Maltodextrin (Maize), Sugar, Dehydrated Vegetables, Soy Sauce, Salt, Hydrolysed Vegetable Proteins (Maize, Soy), Spices, Flavours, Colours (150d, 160c), Yeast Extract, Vegetable Oil (Soy)], egg [pasteurised egg, milk powder, salt, thickener (1442), yeast extract], pumpkin seeds, peas, canola oil, carrot, onion, red pepper.


Allergens
Contains milk, egg, soy, sulphite

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Nasi Goreng
Serves per pack	2
Net weight:	175 g
Preparation	Add 320 ml water
Serving size:	248 g
Nutrition Information
		Per serve	Per 100g	% Rec Daily intake
Energy		1566 kJ	633 kJ	18%
		376 Cal	152 Cal
Protein		11.7 g	4.7 g	23%
Fat	-total	14.2 g	5.7 g	20%
	-saturated	2.2 g	0.9 g	9%
Carbohydrate	-total	51.6 g	20.9 g	17%
	-sugars	12.0 g	4.8 g	19%
Dietary Fibre		5.6 g	2.2 g	19%
Sodium		394 mg	159 mg	17%
Potassium		522 mg	211.0 mg	26%
Calcium		69 mg	27.7 mg	9%
Iron		2 mg	1.0 mg	34%
Zinc		2 mg	1.0 mg	21%
Vitamin C		63 mg	25.3 mg	157%
Thiamin		0.5 mg	0.2 mg	59%