Back Country Cuisine Cooked Breakfast 1 Serve
BC506
FOOD, FOOD, Back Country Cuisine
Description
Cooked BreakfastSatisfying beef bacon, scrambled egg in a hash brown potato mix served with baked beans.
Ingredients
Hash brown potato 33%, haricot beans 20% , smokey beef 17% [beef, salt, soy protein, stabiliser (450,451), sodium nitrate (250), smoke flavour] egg omlette 15%[egg, cheese powder, whole milk, salt], sauce [modified starch, tomato powder, maltodextrin, onion powder, sugar, hydrolysed vegetable protein (maize), flavour, herbs, garlic powder, green bell pepper, black pepper], whole milk powder, sugar, salt, canola oil.
Allergens
Contains milk, egg, soy, sulphite
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
| Cooked Breakfast | ||||
| Serves per pack | 1 | |||
| Net weight: | 90 g | |||
| Preparation | Add 250 ml water | |||
| Serving size: | 340 g | |||
| Nutrition Information | ||||
| Per serve | Per 100g | % Rec Daily intake | ||
| Energy | 1702 kJ | 501 kJ | 20% | |
| 408 Cal | 120 Cal | |||
| Protein | 19.9 g | 5.8 g | 40% | |
| Fat | -total | 20.3 g | 6.0 g | 29% |
| -saturated | 7.5 g | 2.2 g | 31% | |
| Carbohydrate | -total | 36.9 g | 10.9 g | 12% |
| -sugars | 5.6 g | 1.6 g | 9% | |
| Dietary Fibre | 5.3 g | 1.6 g | 18% | |
| Sodium | 912 mg | 268 mg | 40% | |
| Potassium | 968 mg | 284.6 mg | 48% | |
| Calcium | 170 mg | 50.1 mg | 21% | |
| Iron | 5 mg | 1.4 mg | 67% | |
| Zinc | 2 mg | 0.7 mg | 21% | |
| Vitamin C | 15 mg | 4.3 mg | 36% | |
| Thiamin | 0.5 mg | 0.1 mg | 61% | |
| Item Number: | 506 |
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