The core material is VG10 "super stainless steel", which is clad (covered) by high quality stainless steel from both sides. The KATANA sword wave line is clearly observed on the blade. Ofcourse the blade has an extremely sharp cutting angle and long cutting performance.
The handle is made out of high quality of 18-10 stainless steel. SAYAKA handle has very unique zebra stripes for firm grip. Grip-end shows a nicely etched Yaxell logo
Utility Blade Length 125mm
Chef Knife Blade Length 200mm